Amount of Tryptophan in Soup, cream of asparagus, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of asparagus, canned, condensed there is 0.023 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Soup, cream of asparagus, canned, condensed.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%

Soup, cream of asparagus, canned, condensed

Soup, cream of asparagus, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of asparagus, canned, condensed are listed below.

Water 84.05 g 84.05%
Energy (calorie) 69 kcal
Energy (joule) 289 kJ
Protein 1.82 g 1.82%
Total lipid (fat) 3.26 g 3.26%
Ash 2.35 g 2.35%
Carbohydrate, by difference 8.52 g 8.52%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 0.72 g 0.72%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.64 mg
Magnesium, Mg 3 mg
Phosphorus, P 31 mg 0.03%
Potassium, K 138 mg 0.14%
Sodium, Na 669 mg 0.67%
Zinc, Zn 0.7 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.3 mg
Selenium, Se 1.9 µg
Vitamin C, total ascorbic acid 2.2 mg

Nutrients in Soup, cream of asparagus, canned, condensed